Origin:
INRA (FR)
SG
1053
Total acidity
6.0
g/l (H2SO4)
Polyphenols
0.8
g/l (Tannic Acid)
ph
3.3
Juice Yield
67
%
Production
45
tons per hectare
Source: IFPC, AOC Cidricoles
Apple Tree Characteristics
Blossom:
early May
Rusticity
medium
Apple Blight
low susceptibility on flowers
Powdery Mildew
low susceptibility
Apple Scab
very susceptible
Canker
mildly susceptible
Fire Blight
susceptible on flowers
Fruit Characteristics
Harvest Period
end of October to early November
Weight
55 g
Caliber:
small to average
Preservation:
good
Other data
IR (BRIX):
13
