Synonym:
SG
1055
Total acidity
1.7
g/l (H2SO4)
Polyphenols
2.27
g/l (Tannic Acid)
ph
4.05
Juice Yield
61
%
Apple Tree Characteristics
Blossom:
end of April to mid-May
Powdery Mildew
low susceptibility
Apple Scab
quite susceptible
Canker
very susceptible
Fire Blight
low susceptible on flowers
Fruit Characteristics
Harvest Period
end of November to early December
Caliber:
very small to small
Preservation:
good
Other data
Nitrogen:
79 mg/l
Sugar:
103 g/l
Flavanols
464 mg/l