Origin:
Bessin (FR)
SG
1055
Total acidity
1.7
g/l (H2SO4)
Polyphenols
2.8
g/l (Tannic Acid)
ph
4.05
Juice Yield
59
%
Source: AOC Cidricoles, IFPC
Apple Tree Characteristics
Blossom:
early May
Rusticity
medium
Apple Blight
very susceptible on flowers
Powdery Mildew
low susceptibility
Apple Scab
low susceptibility
Canker
mildly susceptible
Fire Blight
Fruit Characteristics
Harvest Period
early October to end of October
Weight
70 g
Caliber:
average to big
Preservation:
bad
Other data
Nitrogen:
69 mg/l
Sugar:
110 g/l
Flavanols
1094 mg/l
