Origin:
Normandie (FR)
SG
1055
Total acidity
1.5
g/l (H2SO4)
Polyphenols
2.54
g/l (Tannic Acid)
ph
4
Juice Yield
62.7
%
Source: IFPC
Apple Tree Characteristics
Blossom:
mid to end of April
Rusticity
poor
Apple Blight
low susceptibility on flowers
Powdery Mildew
very susceptible
Apple Scab
low susceptibility
Canker
low susceptibility
Fire Blight
Fruit Characteristics
Harvest Period
mid to end of September
Weight
55 g
Caliber:
average
Preservation:
bad
