SG
1067
Total acidity
2.9
g/l (H2SO4)
Polyphenols
6.2
g/l (Tannic Acid)
ph
4
Juice Yield
57
%
Production
25
tons per hectare
Apple Tree Characteristics
Blossom:
end of April to early May
Rusticity
strong
Apple Blight
low susceptibility on flowers
Powdery Mildew
low susceptibility
Apple Scab
low susceptibility
Canker
mildly susceptible
Fire Blight
susceptible
Fruit Characteristics
Harvest Period
early to mid November
Weight
76 g
Caliber:
average to big
Preservation:
good
Other data
IR (BRIX):
16
