Synonym:
SG
1053
Total acidity
2.6
g/l (H2SO4)
Polyphenols
2.13
g/l (Tannic Acid)
ph
3.79
Juice Yield
61
%
Apple Tree Characteristics
Blossom:
end-May
Powdery Mildew
susceptible
Apple Scab
low susceptibility
Canker
low susceptibility
Fire Blight
Fruit Characteristics
Harvest Period
early to mid October
Weight
40 g
Caliber:
average
Preservation:
medium
Other data
Nitrogen:
138 mg/l
Sugar:
132 g/l
Flavanols
1374 mg/l