Origin:
Mayenne (FR)
SG
1050
Total acidity
3.5
g/l (H2SO4)
Polyphenols
1.28
g/l (Tannic Acid)
Juice Yield
68.1
%
Apple Tree Characteristics
Blossom:
mid-May
Powdery Mildew
low susceptibility
Apple Scab
susceptible
Fruit Characteristics
Harvest Period
early December
Caliber:
average
Preservation:
bad