SG
1054
Total acidity
4.15
g/l (H2SO4)
Polyphenols
2.3
g/l (Tannic Acid)
ph
3.4
Apple Tree Characteristics
Fruit Characteristics
Harvest Period
end-September
SG
1054
Total acidity
4.15
g/l (H2SO4)
Polyphenols
2.3
g/l (Tannic Acid)
ph
3.4
Harvest Period
end-September
