For over 60 years, this Norman orchard, once planted on a "field of vines," has been producing exceptional ciders that are carefully crafted and regularly awarded, made from local apples with tangy, sweet, and bitter nuances. Now under the care of Ghislaine Davy, the estate also offers Calvados, Pommeau, ice cider, vinegars, and liqueurs, all created with an elegant and respectful approach to quality. Visit and enjoy tastings in the afternoon, by appointment for groups.